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Our vegan Gorgonzola is aged for eight weeks, and tastes exactly like a traditional mild blue cheese with a buttery texture that melts in your mouth.

Beer Battered Fish & Chips

Vegan pastrami made with beans, beets & all the traditional spices!

Reuben Sandwich

Vegan "chicken" & waffles with hot maple syrup

Aged Vegan Gorgonzola

Vegan ribs slathered with spicy bbq sauce and topped with creamy rainbow slaw.

Vegan Espresso Shortbread

Vegan Spanakopita /

Vegan PB&J bites

Grilled baby potato salad

Pao De Queijo - Brazilian Cheese Bread

Grilled eggplant sandwich with sundried tomato pesto

Lentil Bolognese

Vegan beer battered "fish" tacos with creamy avocado sauce!

Turtle Fudge Brownies

Salted Caramel Sauce

German Chocolate Cake

Pasta with Chickpea & Mushroom Pesto

Farinata with rosemary and cumin

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